Swiss Chard
Leafy GreensAnfänger

Swiss Chard

Beta vulgaris var. cicla

Wissenschaftlicher Name

Beta vulgaris var. cicla

Familie

Amaranthaceae

Herkunft

Mediterranean region

Typ

Biennial (grown as annual)

50-60 days

Kulinarische Verwendung

Geschmack: Earthy, slightly bitter, spinach-like

  • Sautéed with garlic as side dish
  • Added to soups and stews
  • Substitute for spinach
  • Stems can be prepared separately
  • Traditional Portuguese 'acelgas guisadas'

Pflanzkalender

Drinnen säen

FebruaryMarch

Draußen säen

MarchAprilAugustSeptember

Ernte

MayJuneJulyAugustSeptemberOctober

Gesundheitsvorteile

  • Extremely high in vitamin K for bone health
  • Rich in vitamin A and C
  • Contains betalains with anti-inflammatory properties
  • Good source of magnesium
  • May help regulate blood sugar