Lettuce
Leafy GreensAnfänger

Lettuce

Lactuca sativa

Wissenschaftlicher Name

Lactuca sativa

Familie

Asteraceae

Herkunft

Mediterranean and Middle East

Typ

Annual

30-60 days

Kulinarische Verwendung

Geschmack: Mild, crisp, refreshing (varies by variety)

  • Fresh salads
  • Sandwich and burger topping
  • Lettuce wraps
  • Grilled or braised
  • Green smoothies

Pflanzkalender

Drinnen säen

FebruaryMarch

Draußen säen

MarchAprilAugustSeptember

Ernte

MayJuneJulyOctoberNovember

Gesundheitsvorteile

  • Good source of vitamin K and A
  • Contains lactucarium with mild sedative properties
  • High water content aids hydration
  • Low calorie for weight management
  • Contains antioxidants