Aromatic HerbsAnfänger
Savory
Satureja hortensis / montana
Wissenschaftlicher Name
Satureja hortensis / montana
Familie
Lamiaceae
Herkunft
Mediterranean region
Typ
Annual (summer) / Perennial (winter)
60-70 days
Kulinarische Verwendung
Geschmack: Peppery, thyme-like, slightly piney
- Bean dishes (the 'bean herb')
- Sausages and meat
- Stuffings
- Vegetable dishes
- Herbes de Provence
Pflanzkalender
Drinnen säen
MarchApril
Draußen säen
AprilMay
Ernte
JuneJulyAugustSeptember
Gesundheitsvorteile
- Strong antibacterial properties
- Traditional digestive aid
- May help with sore throats
- Antioxidant properties
- Traditional for bee stings (topical)