Fruit VegetablesFortgeschritten
Oxheart Tomato
Solanum lycopersicum
Wissenschaftlicher Name
Solanum lycopersicum
Familie
Solanaceae
Herkunft
Mediterranean region
Typ
Annual vine (indeterminate)
75-85 days
Kulinarische Verwendung
Geschmack: Sweet, meaty, low acidity, classic tomato flavor
- Traditional Portuguese salads
- Thick slices for sandwiches
- Gazpacho and cold soups
- Fresh bruschetta
- Grilled with olive oil
Pflanzkalender
Drinnen säen
FebruaryMarch
Draußen säen
Not recommended
Ernte
JulyAugustSeptember
Gesundheitsvorteile
- High in lycopene and beta-carotene
- Excellent source of vitamins C and K
- Contains potassium for heart health
- Low calorie, nutrient dense
- Anti-inflammatory properties