Eggplant
Fruit VegetablesIntermedio

Eggplant

Solanum melongena

Nombre Científico

Solanum melongena

Familia

Solanaceae

Origen

India and Southeast Asia

Tipo

Annual (perennial in tropics)

70-85 days

Usos Culinarios

Sabor: Mild, slightly bitter, spongy texture absorbs flavors

  • Grilled or roasted slices
  • Baba ganoush and dips
  • Portuguese 'Beringela à Alentejana'
  • Ratatouille and stews
  • Stuffed eggplant

Calendario de Plantación

Sembrar en Interior

FebruaryMarch

Sembrar al Aire Libre

Not recommended

Cosecha

JulyAugustSeptember

Beneficios para la Salud

  • High in antioxidants, especially nasunin
  • May help lower cholesterol
  • Good source of fiber for heart health
  • Contains chlorogenic acid for blood sugar control
  • Low calorie, aids weight management