Cucamelon (Mexican Sour Gherkin)
Fruit VegetablesPrincipiante

Cucamelon (Mexican Sour Gherkin)

Melothria scabra

Nombre Científico

Melothria scabra

Familia

Cucurbitaceae

Origen

Mexico and Central America

Tipo

Annual vine

60-75 days

Usos Culinarios

Sabor: Cucumber with citrus tang, slightly sour

  • Fresh snacking (like tiny watermelons)
  • Cocktail garnishes
  • Pickled as gherkins
  • Salads and appetizers
  • Salsas and tacos

Calendario de Plantación

Sembrar en Interior

MarchApril

Sembrar al Aire Libre

MayJune

Cosecha

JulyAugustSeptemberOctober

Beneficios para la Salud

  • High in antioxidants
  • Contains vitamins C and K
  • Low calorie snack
  • Hydrating
  • Traditional Mexican digestive aid