
White Wonder Cucumber
Cucumis sativus
Scientific Name
Cucumis sativus
Family
Cucurbitaceae
Origin
USA (heirloom variety)
Type
Annual vine
Culinary Uses
Flavor: Exceptionally mild and sweet, never bitter
- Gourmet salads (striking appearance)
- Fresh eating
- Pickling
- Garnishes
- Spa water infusions
Planting Calendar
Sow Indoors
Sow Outdoors
Harvest
Health Benefits
- High water content for hydration
- Contains vitamins C and K
- Skin-supporting silica
- Low calorie, diet-friendly
- Cooling and refreshing