Loofah
Fruit VegetablesIntermédiaire

Loofah

Luffa aegyptiaca

Nom Scientifique

Luffa aegyptiaca

Famille

Cucurbitaceae

Origine

South and Southeast Asia

Type

Annual climbing vine

60-80 days (young), 150+ days (sponge)

Utilisations Culinaires

Saveur: Mild, slightly sweet, similar to zucchini

  • Stir-fried when young and tender
  • Added to soups and curries
  • Steamed as vegetable
  • Similar preparation to zucchini
  • Popular in Asian cuisines

Calendrier de Plantation

Semer à l'Intérieur

MarchApril

Semer à l'Extérieur

MayJune

Récolte

AugustSeptemberOctober

Bienfaits pour la Santé

  • Young fruits aid digestion
  • Traditional remedy for skin conditions
  • May help lower blood sugar
  • Contains antioxidants
  • Dried sponge used for circulation when scrubbing