Grass Pea
LeguminosasIniciante

Chícharo

Lathyrus sativus

Nome Científico

Lathyrus sativus

Família

Fabaceae

Origem

Mediterranean and Western Asia

Tipo

Annual

90-120 days

Usos Culinários

Sabor: Earthy, slightly sweet, similar to peas

  • Traditional Portuguese soups
  • Stews and casseroles
  • Ground into flour
  • Mixed with other legumes
  • Roasted as snack

Calendário de Plantação

Semear em Interior

Not recommended

Semear ao Ar Livre

FebruaryMarchOctoberNovember

Colheita

JuneJulyAprilMay

Benefícios para a Saúde

  • High in protein
  • Good source of iron
  • Contains antioxidants
  • Traditional food during droughts
  • Nitrogen-fixing for soil