Common Sorrel
Rumex acetosa
Basic Information
- Family:
- Polygonaceae
- Category:
- wildflower
- Status:
- Least Concern
- Flowering:
- May - July
Description
A tangy-leaved perennial with arrow-shaped leaves. The sour taste comes from oxalic acid, making it a traditional salad green.
Habitat
Meadows, grasslands, woodland edges
Characteristics
- height:
- 30-100 cm
- flower Color:
- Reddish-green
- leaf Type:
- Arrow-shaped, sour-tasting
- growth Form:
- Perennial herb
🌿 Medicinal Uses
Traditional remedy for fever and scurvy (high in vitamin C). Leaf poultice for skin conditions. Mild diuretic.
⚠️ High in oxalic acid - avoid in large quantities if prone to kidney stones.
🍽️ Culinary Uses
Classic ingredient in French sorrel soup. Young leaves excellent in salads, sauces, and omelets. Adds lemony tang without citrus. Pairs well with fish and eggs.