Chicory
Leafy GreensIntermediate

Chicory

Cichorium intybus

Scientific Name

Cichorium intybus

Family

Asteraceae

Origin

Mediterranean region

Type

Perennial (grown as annual)

65-120 days

Culinary Uses

Flavor: Bitter, slightly nutty

  • Salads (especially Belgian endive)
  • Grilled or braised
  • Added to coffee (root)
  • Radicchio in Italian dishes
  • Wilted as side dish

Planting Calendar

Sow Indoors

MarchApril

Sow Outdoors

AprilMayJuneJuly

Harvest

SeptemberOctoberNovember

Health Benefits

  • Contains inulin, a prebiotic fiber
  • Supports liver health
  • May aid digestion
  • Traditional coffee substitute (roasted root)
  • Anti-inflammatory properties