
Arugula
Eruca vesicaria
Scientific Name
Eruca vesicaria
Family
Brassicaceae
Origin
Mediterranean region
Type
Annual
Culinary Uses
Flavor: Peppery, nutty, slightly bitter
- Fresh salads
- Pizza topping
- Pesto
- Sandwiches
- Garnish
Planting Calendar
Sow Indoors
Sow Outdoors
Harvest
Health Benefits
- High in vitamin K
- Contains nitrates for cardiovascular health
- Good source of calcium
- Contains chlorophyll
- May have aphrodisiac properties (traditional)