Foraging Guide
Discover 112 plants with medicinal and culinary uses in the Arrábida region
Important Safety Notice
Never consume wild plants unless you are 100% certain of their identification. Many edible plants have toxic lookalikes. Always consult an expert before foraging.
Showing 112 plants

Blackthorn
Prunus spinosa

Agrimony
Agrimonia eupatoria

Wild Celery
Apium Graveolens

Rosemary
Salvia rosmarinus

Carob Tree
Ceratonia siliqua

Caesar's Mushroom
Amanita caesarea

Garden Angelica
Angelica Archangelica

Fringed Rue
Ruta chalepensis

Mugwort
Artemisia Vulgaris

Maidenhair Fern
Adiantum capillus-veneris

Common Sorrel
Rumex acetosa

Shaggy Ink Cap
Coprinus comatus

Purslane
Portulaca oleracea

Porcini
Boletus edulis

Self-heal
Prunella vulgaris

German Chamomile
Matricaria chamomilla

German Chamomile
Matricaria chamomilla

Giant Reed
Arundo donax

Spanish Oyster Plant
Scolymus Hispanicus

Common Reed
Phragmites australis

Chanterelle
Cantharellus cibarius

Three-toothed Broom
Genista tridentata

Greater Celandine
Chelidonium majus

Cornflower
Centaurea cyanus